Outside and inside satin polished. Top
edges mirror polished. Hollow tubular
stay cool handles in stainless steel,
ergonomically shaped. Extra thick
edges. Double thick bottom. Sandwich
thermoradiant bottom (stainless steelaluminum-
stainless steel). Perfect for
use on any type of stove, whether gas,
electric, glass ceramic cooking surface
or induction stove. All items have an
induction-suited sandwich bottom.
Designed for the needs of professional
chefs and the pleasure of passionate
gourmets.
PADERNO
Founded in 1925 under the name of “Alluminio Paderno” and specialised in the production of aluminium pots and pans for the household, today Paderno is a leading international brand in the manufacture and sale of professional cookware and kitchen items for the restaurant and hospitality industry
Cambro offers a wide range of trays, table service and display items, storage, shelving, merchandising and insulated transport products, as well as innovative warewashing systems and healthcare meal delivery solutions. The future is certain to bring great changes to our industry. Yet one thing that will remain a constant is Cambro’s tradition of continually developing new products that help food service operators save time and money, increase sales, reduce labor and improve service. In the years ahead, guided by the commitment of its founders to innovation, quality, and value, Cambro Manufacturing will still be the leader in serving the food service industry and you, our valued customer.
In 1856, Giuseppe Sambonet, a Fine Arts graduate and the son of a nobleman from Vercelli, obtained his warrant as Master Goldsmith and established the company, Giuseppe Sambonet, depositing his seal bearing the initials “GS” at the Turin mint. At the beginning of the twentieth century his company was the official purveyor to many nobles, including the Duchess of Genoa and the Count of Turin. Always in step with the times, Sambonet has stood out for its progressive spirit in the production field. It is the first in Italy to have a system capable to add to a massive silverware the electroplating process. Already by 1938, Sambonet started developing sophisticated industrial technologies to produce stainless steel, making its way to the silver plating process. In 1947, it started producing stainless steel knives and blades using its own technology. It conquered the international market in 1956, by being chosen – among 53 competitors – to supply the Cairo Hilton Hotel with a hollowware line that is still in its collection today. This marked the beginning of the company’s great tradition of supplying world-class hotels and restaurants. Starting from the Sixties, Sambonet began a series of collaborations that would have lead to collections that affirm and spread the company’s focus on design. Roberto Sambonet, in particular, created collections of primary importance, such as the “Pesciera”, the “Center line” and “Linea 50” trays that can be admired at the MoMA in New York. From Compasso d’Oro ADI obtained in 1994 with Hannah flatware to Good Design and Wallpaper Design Award for Gio Ponti collections, and Good Design of Sphera coffee line, there are a lot of projects that shine in the international panorama design. From 1997 the brand is part of an important Italian group that realizes professional kitchen tools with Paderno and Arthur Krupp and refined porcelains with Rosenthal, Thomas, Hutschenreuther and Arzberg. The Group has also recently reinforced his presence in the luxury world with the acquisition of the French brands Ercuis and Raynaud.
The company Bartscher GmbH is one of the leading companies in the European commercial kitchen industry. The product range includes a large selection of professional appliances, practical kitchen aids and innovative product solutions: anything that a modern commercial kitchen needs to work efficiently.
With decades of experience in manufacturing, exporting and consistently innovating, We believe in living up to your expectations and delivering creativity with quality. Our products are not the usual and ordinary and that's what makes us unique and helps us carve a separate niche in our field of Hospitality Industry in India & abroad, since 1982. We assure prime quality products and since our punch line is
Utopia are delighted to be celebrating our 20th year, our evolution has taken us from our origins in glassware across the whole of tabletop and beyond. We have rooted our journey in a passion for product innovation, exceeding customer expectations and living and breathing all aspects of the hospitality industry.
We are now in a better position than ever thanks to key investments over the last 12 months, firstly in our new head office and warehouse facility covering 168,000 square feet giving us even greater operational efficiency and room to expand our product portfolio for the future.